Brigantine Seafood & Oyster Bar Menu
LM Oyster Bar - LA MESA DESSERT
PEACH CRUMBLE
Walnut-oat crumble, vanilla ice cream & caramel
US$11.00
NEW YORK CHEESECAKE
Graham cracker crust & fresh berries
US$11.00
LM Oyster Bar - SANDWICHES & TACOS
BRIG FISH TACO PLATE
Cabbage, salsa fresca, cheddar, ranch dressing, corn tortillas; served with coleslaw & kettle chips
$
MARINATED MAHI MAHI SANDWICH
Tomato, avocado, lettuce, cilantro aioli; served with coleslaw & kettle chips
US$21.00
GRILLED SONORAN SWORDFISH TACO PLATE
Cabbage, salsa fresca, cheddar, ranch dressing, corn tortillas; served with coleslaw & kettle chips
$
OB Golden Ale- Battered Cod Fish N Chips
Wild Alaskan cod, french fries with cocktail & tartar sauce
US$21.00
FREE BIRD CHICKEN SANDWICH
Spicy buttermilk crispy chicken breast, american cheese, bacon, pickled green tomatoes, peppercorn mayo; served with coleslaw & kettle chips
US$19.00
ALL AMERICAN BURGER
Caramelized onions, applewood smoked bacon, american cheese, tomatoes, shredded lettuce & Brig burger sauce; served with french fries
US$20.00
MARINATED SKIRT STEAK TACO PLATE
Marinated skirt steak, mexican slaw, pico de gallo, avocado salsa & cotija cheese; served with coleslaw & kettle chips
$
LM Oyster Bar - KIDS
Brig Burger
US$10.00
Chicken Tenders
US$10.00
Kids Fish
All entrées are served with your choice of french fries, cole slaw, steamed veggies, carrot sticks or fresh fruit.
US$10.00
Mac 'N' Cheese
US$10.00
Corn Dog
US$10.00
Pasta
US$10.00
LM Oyster Bar - SMALL PLATES & SALADS
COCTEL DEL MAR
Shrimp, red crab, avocado, tomato, cucumber, spicy tomato-lime marinade
US$20.00
MONTEREY ARTICHOKE FRITTERS
Parmesan, lemon aioli
US$13.00
FRESH STEAMED CLAMS
Chorizo, shallots, garlic, lemongrass, red-curry coconut broth, toasted baguette
US$20.00
CRAB & SHRIMP COBB
Shrimp & sweet red crab, sliced avocado, diced egg, tomato, bacon, blue cheese & mixed lettuce tossed in avocado-lime vinaigrette
$
BLT WEDGE SALAD
Iceberg wedge, chopped tomato, crumbled bacon, buttermilk blue cheese
US$12.00
ONION RINGS
Chipotle Ranch & Ketchup
US$12.00
CAESAR SALAD
Romaine, classic caesar, garlic croutons, parmesan cheese
$
CRAB & SHRIMP FONDUE
with Crunchy garlic toast
US$20.00
BRIG CLAM CHOWDER
New England style
$
GRILLED OCTOPUS
Harissa-honey glaze, chickpea, charred kale, bilbao chorizo, pickled gold raisins, caramelized onion & garlic-lemon yogurt
US$20.00
NAPA VALLEY NACHOS
House-made potato chips, grilled chicken, fontina & point reyes blue cheese, bacon, green onions, sour cream
US$16.00
BLACKENED AHI SASHIMI
Asian slaw, sweet ponzu
US$19.00
SHRIMP & CRAB LOUIE
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing
$
CRISPY COCONUT MACADAMIA SHRIMP
US$19.00
BRIG CLASSIC CALAMARI STRIPS
Cocktail sauce, jalapeño white sauce
US$15.00
BRIG HOUSE SALAD
Dried cranberries, candied pecans, hearts of palm, blue cheese, mixed baby lettuces, house vinaigrett
$
KETCH IPA BUFFALO WINGS
Crispy fried & tossed in our special blend of hot sauce, IPA beer & spices, served with blue cheese dipping sauce & carrots
US$16.00
CRISPY BRUSSELS SPROUTS
Pork belly, Spanish chorizo, blue cheese & salted caramel
US$16.00
CHOPPED CHICKEN SALAD
Red bell pepper, tomato, onion, cucumber, avocado, olives, bacon, red wine vinaigrette
$
BRIG SHRIMP COCKTAIL
US$18.00
SPINACH SALAD
Bacon, diced tomato & hard-boiled egg, cider-cottage cheese vinaigrette
$
LM Oyster Bar - OYSTERS
OYSTER ON THE HALF
Horseradish, cocktail sauce
$
3 BAKED HOUSE OYSTERS
Shallot-shoyu butter, wonton crunch
US$11.50
OYSTERS ROCK
Spinach, bacon, parmesan aioli, pernod
US$24.00
Lunch - SANDWICHES & TACOS
BRIG FISH TACO PLATE
Cabbage, salsa fresca, cheddar, ranch dressing, corn tortillas; served with coleslaw & kettle chips
$
MARINATED MAHI MAHI SANDWICH
Tomato, avocado, lettuce, cilantro aioli; served with coleslaw & kettle chips
US$21.00
GRILLED SONORAN SWORDFISH TACO PLATE
Cabbage, salsa fresca, cheddar, ranch dressing, corn tortillas; served with coleslaw & kettle chips
$
OB Golden Ale- Battered Cod Fish N Chips
Wild Alaskan cod, french fries with cocktail & tartar sauce
US$21.00
FREE BIRD CHICKEN SANDWICH
Spicy buttermilk crispy chicken breast, american cheese, bacon, pickled green tomatoes, peppercorn mayo; served with coleslaw & kettle chips
US$19.00
ALL AMERICAN BURGER
Caramelized onions, applewood smoked bacon, american cheese, tomatoes, shredded lettuce & Brig burger sauce; served with french fries
US$20.00
MARINATED SKIRT STEAK TACO PLATE
Marinated skirt steak, mexican slaw, pico de gallo, avocado salsa & cotija cheese; served with coleslaw & kettle chips
$
Lunch - KIDS
Brig Burger
US$10.00
Chicken Tenders
US$10.00
Kids Fish
All entrées are served with your choice of french fries, cole slaw, steamed veggies, carrot sticks or fresh fruit.
US$10.00
Mac 'N' Cheese
US$10.00
Corn Dog
US$10.00
Pasta
US$10.00
Lunch - RED WINE
Gott Cabernet
US$53.00
Ryder Merlot
US$37.00
The Pessimist
US$57.00
Daou Cabernet
US$61.00
Lunch - LUNCH LARGE PLATES
BREADED CAULIFLOWER 'STEAK'
Shitake mushrooms, caramelized cauliflower, brussels sprouts, toasted almonds, roasted peppers & yellow coconut curry sauce
US$23.00
FRENCH DIP
Thinly sliced ribeye, provolone cheese, caramelized onions & garlic-horseradish aioli on toasted onion roll with au jus
US$20.00
CRISPY LOBSTER TEMPURA TACOS
Marinated cucumber-jicama salad & cilantro remoulade on blue corn tortillas, garlic truffle fries & chef's vegetables
US$28.00
MARINATED MAHI MAHI SANDWICH
Tomato, avocado, lettuce, cilantro aioli
US$21.00
"CHICKEN CORDON BLEU"
Panko breaded, goat cheese & prosciutto stuffing, mashed potatoes, arugula, cherry tomatoes, sherry vinaigrette & roasted garlic parmesan cream sauce
US$25.00
CERTIFIED STERLING NEW YORK STEAK
10oz cut topped with blue cheese-truffle crust, mashed potatoes, garlic French beans & red wine demi glace
US$31.00
MACADAMIA CRUSTED FRESH MAHI MAHI
Breaded in crushed macadamia & panko, topped with lemon beurre blanc, parmesan risotto & chef’s vegetables
US$26.00
Lunch - SMALL PLATES & SALADS
COCTEL DEL MAR
Shrimp, red crab, avocado, tomato, cucumber, spicy tomato-lime marinade
US$20.00
MONTEREY ARTICHOKE FRITTERS
Parmesan, lemon aioli
US$13.00
FRESH STEAMED CLAMS
Chorizo, shallots, garlic, lemongrass, red-curry coconut broth, toasted baguette
US$20.00
CRAB & SHRIMP COBB
Shrimp & sweet red crab, sliced avocado, diced egg, tomato, bacon, blue cheese & mixed lettuce tossed in avocado-lime vinaigrette
$
BLT WEDGE SALAD
Iceberg wedge, chopped tomato, crumbled bacon, buttermilk blue cheese
US$12.00
ONION RINGS
Chipotle Ranch & Ketchup
US$12.00
CAESAR SALAD
Romaine, classic caesar, garlic croutons, parmesan cheese
$
CRAB & SHRIMP FONDUE
with Crunchy garlic toast
US$20.00
BRIG CLAM CHOWDER
New England style
$
GRILLED OCTOPUS
Harissa-honey glaze, chickpea, charred kale, bilbao chorizo, pickled gold raisins, caramelized onion & garlic-lemon yogurt
US$20.00
NAPA VALLEY NACHOS
House-made potato chips, grilled chicken, fontina & point reyes blue cheese, bacon, green onions, sour cream
US$16.00
BLACKENED AHI SASHIMI
Asian slaw, sweet ponzu
US$19.00
SHRIMP & CRAB LOUIE
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing
$
CRISPY COCONUT MACADAMIA SHRIMP
US$19.00
BRIG CLASSIC CALAMARI STRIPS
Cocktail sauce, jalapeño white sauce
US$15.00
BRIG HOUSE SALAD
Dried cranberries, candied pecans, hearts of palm, blue cheese, mixed baby lettuces, house vinaigrett
$
KETCH IPA BUFFALO WINGS
Crispy fried & tossed in our special blend of hot sauce, IPA beer & spices, served with blue cheese dipping sauce & carrots
US$16.00
CRISPY BRUSSELS SPROUTS
Pork belly, Spanish chorizo, blue cheese & salted caramel
US$16.00
CHOPPED CHICKEN SALAD
Red bell pepper, tomato, onion, cucumber, avocado, olives, bacon, red wine vinaigrette
$
BRIG SHRIMP COCKTAIL
US$18.00
SPINACH SALAD
Bacon, diced tomato & hard-boiled egg, cider-cottage cheese vinaigrette
$
Lunch - WHITE WINE / SPARKLING
Echo Bay Sauv Blanc
US$45.00
Sonoma Cutrer
US$61.00
Mezzacorona Pinot Grigio
US$49.00
Lunch - LUNCH CLASSICS
GRILLED SONORAN SPICED SWORDFISH TACOS
Cabbage, salsa fresca, cheddar, ranch dressing, corn tortillas
US$20.50
THE BRIG'S FAMOUS FISH TACOS
Cabbage, salsa fresca, cheddar, ranch dressing, corn tortillas
US$18.50
CRAB STUFFED TIGER SHRIMP
Wrapped in bacon & broiled, served with mashed potatoes, chef’s vegetables & jalapeño white sauce
US$27.00
PARMESAN CRUSTED SAND DABS
Broccolini, parmesan risotto, lemon caper beurre blanc
US$23.00
GOLDEN ALE-BATTERED COD FISH & CHIPS
Wild Alaskan cod & hand-cut french fries
US$25.00
WAGYU BURGER
1/2 lb American wagyu, smoked bacon, wild mushroom confit, caramelized onion, roasted garlic spread, bibb lettuce & aged cheddar, hand-cut french fries
US$22.00
SIGNATURE GRILLED MARINATED SWORDFISH
Avocado lime butter, parmesan risotto & broccolini
US$27.00
WOK-CHARRED AHI
Seared sushi-grade tuna, wok-tossed vegetables, wonton crisps, jasmine rice & wasabi-shoyu sauce
US$26.00
Dinner - SANDWICHES & TACOS
BRIG FISH TACO PLATE
Cabbage, salsa fresca, cheddar, ranch dressing, corn tortillas; served with coleslaw & kettle chips
$
MARINATED MAHI MAHI SANDWICH
Tomato, avocado, lettuce, cilantro aioli; served with coleslaw & kettle chips
US$21.00
GRILLED SONORAN SWORDFISH TACO PLATE
Cabbage, salsa fresca, cheddar, ranch dressing, corn tortillas; served with coleslaw & kettle chips
$
OB Golden Ale- Battered Cod Fish N Chips
Wild Alaskan cod, french fries with cocktail & tartar sauce
US$21.00
FREE BIRD CHICKEN SANDWICH
Spicy buttermilk crispy chicken breast, american cheese, bacon, pickled green tomatoes, peppercorn mayo; served with coleslaw & kettle chips
US$19.00
ALL AMERICAN BURGER
Caramelized onions, applewood smoked bacon, american cheese, tomatoes, shredded lettuce & Brig burger sauce; served with french fries
US$20.00
MARINATED SKIRT STEAK TACO PLATE
Marinated skirt steak, mexican slaw, pico de gallo, avocado salsa & cotija cheese; served with coleslaw & kettle chips
$
Dinner - KIDS
Brig Burger
US$10.00
Chicken Tenders
US$10.00
Kids Fish
All entrées are served with your choice of french fries, cole slaw, steamed veggies, carrot sticks or fresh fruit.
US$10.00
Mac 'N' Cheese
US$10.00
Corn Dog
US$10.00
Pasta
US$10.00
Dinner - RED WINE
Gott Cabernet
US$53.00
Ryder Merlot
US$37.00
The Pessimist
US$57.00
Daou Cabernet
US$61.00
Dinner - DINNER CLASSICS
SIGNATURE GRILLED MARINATED SWORDFISH
Avocado lime butter, parmesan risotto & broccolini
US$35.00
GOLDEN ALE-BATTERED COD FISH & CHIP
Wild Alaskan cod & hand-cut french fries
US$25.00
PARMESAN CRUSTED SAUTÉED SAND DABS
Parmesan Risotto, broccolini & caper lemon butter sauce
US$27.00
WOK-CHARRED AHI
Seared sushi-grade tuna, wok-tossed vegetables, wonton crisps, jasmine rice & wasabi-shoyu sauce
US$35.00
CRAB STUFFED TIGER SHRIMP
Wrapped in bacon & broiled, served with mashed potatoes, chef’s vegetables & jalapeño white sauce
US$35.00
CENTER-CUT FILET MIGNON
Grilled filet, mashed potatoes & asparagus with whiskey peppercorn sauce
US$50.00
WAGYU BURGER
1/2 lb American wagyu, smoked bacon, wild mushroom confit, caramelized onion, roasted garlic spread, bibb lettuce & aged cheddar, hand-cut french fries
US$22.00
Dinner - SMALL PLATES & SALADS
COCTEL DEL MAR
Shrimp, red crab, avocado, tomato, cucumber, spicy tomato-lime marinade
US$20.00
MONTEREY ARTICHOKE FRITTERS
Parmesan, lemon aioli
US$13.00
FRESH STEAMED CLAMS
Chorizo, shallots, garlic, lemongrass, red-curry coconut broth, toasted baguette
US$20.00
CRAB & SHRIMP COBB
Shrimp & sweet red crab, sliced avocado, diced egg, tomato, bacon, blue cheese & mixed lettuce tossed in avocado-lime vinaigrette
$
BLT WEDGE SALAD
Iceberg wedge, chopped tomato, crumbled bacon, buttermilk blue cheese
US$12.00
ONION RINGS
Chipotle Ranch & Ketchup
US$12.00
CAESAR SALAD
Romaine, classic caesar, garlic croutons, parmesan cheese
$
CRAB & SHRIMP FONDUE
with Crunchy garlic toast
US$20.00
BRIG CLAM CHOWDER
New England style
$
GRILLED OCTOPUS
Harissa-honey glaze, chickpea, charred kale, bilbao chorizo, pickled gold raisins, caramelized onion & garlic-lemon yogurt
US$20.00
NAPA VALLEY NACHOS
House-made potato chips, grilled chicken, fontina & point reyes blue cheese, bacon, green onions, sour cream
US$16.00
BLACKENED AHI SASHIMI
Asian slaw, sweet ponzu
US$19.00
SHRIMP & CRAB LOUIE
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing
$
CRISPY COCONUT MACADAMIA SHRIMP
US$19.00
BRIG CLASSIC CALAMARI STRIPS
Cocktail sauce, jalapeño white sauce
US$15.00
BRIG HOUSE SALAD
Dried cranberries, candied pecans, hearts of palm, blue cheese, mixed baby lettuces, house vinaigrett
$
KETCH IPA BUFFALO WINGS
Crispy fried & tossed in our special blend of hot sauce, IPA beer & spices, served with blue cheese dipping sauce & carrots
US$16.00
CRISPY BRUSSELS SPROUTS
Pork belly, Spanish chorizo, blue cheese & salted caramel
US$16.00
CHOPPED CHICKEN SALAD
Red bell pepper, tomato, onion, cucumber, avocado, olives, bacon, red wine vinaigrette
$
BRIG SHRIMP COCKTAIL
US$18.00
SPINACH SALAD
Bacon, diced tomato & hard-boiled egg, cider-cottage cheese vinaigrette
$
Dinner - WHITE WINE / SPARKLING
Echo Bay Sauv Blanc
US$45.00
Sonoma Cutrer
US$61.00
Mezzacorona Pinot Grigio
US$49.00
Dinner - DINNER LARGE PLATES
JUMBO DAY BOAT SCALLOPS
Crispy pancetta, brussels sprout leaves, roasted mushroom, red pepper, caramelized onion, brown butter-butternut squash purée & pomegranate syrup
US$42.00
CERTIFIED STERLING NEW YORK STEAK
12oz cut topped with blue cheese-truffle crust, mashed potatoes, garlic French beans & red wine demi glace
US$42.00
BREADED CAULIFLOWER 'STEAK'
Shitake mushrooms, caramelized cauliflower, brussels sprouts, toasted almonds, roasted peppers & yellow coconut curry sauce
US$23.00
MACADAMIA CRUSTED FRESH MAHI MAHI
Breaded in crushed macadamia & panko, topped with lemon beurre blanc, mashed potatoes & chef’s vegetables
US$33.00
CRISPY LOBSTER TEMPURA TACOS
Marinated cucumber-jicama salad & cilantro remoulade on blue corn tortillas, garlic truffle fries & chef’s vegetables
US$28.00
"CHICKEN CORDON BLEU"
Panko breaded, goat cheese & prosciutto stuffing, mashed potatoes, arugula, cherry tomatoes, sherry vinaigrette & roasted garlic parmesan cream sauce
US$25.00
TIGER SHRIMP & GRITS
Sautéed Mexican shrimp, bacon, linguica, creamed yellow grits & lemon pan sauce
US$29.00
BLACKENED SALMON
Cremini mushroom, charred kale, roasted carrot, cipollini onion, roasted garlic-cauliflower purée
US$34.00
BLACKENED HALIBUT
Roasted mushrooms, bacon, cipollini onions, swiss chard, cherry tomato & truffle cauliflower purée
US$41.00
KETCH ALE-BRINED CHOPS
French-cut pork chops brined in Ketch Kolsch ale, mashed potatoes, glazed baby carrots with mushroom marsala sauce
US$28.00
If you're in the mood for fresh seafood, you can’t go wrong with the Brigantine Seafood & Oyster Bar Menu. Located at 9350 Fuerte Dr in La Mesa, CA, this place is the perfect spot to enjoy a relaxed meal with a variety of mouthwatering dishes. From the moment you step in, the menu welcomes you with an array of seafood options that cater to every taste.
Start with their delicious oysters, freshly shucked and served with all the classic accompaniments. If you're after something heartier, their seafood platters are packed with flavor, featuring everything from perfectly grilled fish to crispy calamari. And don’t forget their signature chowder - creamy, rich, and satisfying, it’s a must-try for any seafood lover.
The menu also boasts a great selection of pastas, sandwiches, and even lighter fare like salads, all made with the freshest ingredients. Whether you're a seafood connoisseur or just craving a casual bite, Brigantine’s menu has something for everyone, served in a laid-back, welcoming atmosphere.